Black Angus Beef since 2001
What is Black Angus Beef?
A commitment to high quality food products has long distinguished us from other restaurants. In fact, we’ve been using Black Angus Beef since 2001.
Black Angus Beef is specially selected quality beef that provides improved consistency, tenderness and flavor in ground beef patties.
Why is Black Angus Beef Better?
By selecting cattle that meet stringent quality and age requirements, we provide better beef products.
Why did Arctic Circle switch to Black Angus Ground Beef Patties?
By offering Black Angus Ground Beef Patties, Arctic Circle is providing its guests the best available ground beef patty. This is a consistently higher quality, more flavorful ground beef patty.
How does Arctic Circle ensure the quality of their Black Angus Ground Beef Patties?
Arctic Circle only buys products made from the freshest, highest-quality ingredients, produced in state-of-the-art facilities with the best quality assurance procedures.